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Qingdao Yisense Biotech Co., Ltd.
Honesty, Quality and Efficiency
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Active Member
4 Years |
Brand Name : Yisense
Model Number : Food grade
Certification : ISO9001,ISO14001
Place of Origin : Qingdao China
MOQ : 1ton
Price : negotiate
Payment Terms : L/C, T/T
Supply Ability : 500tons
Delivery Time : 15days
Packaging Details : 25kg/bag with plastic film compound bag
Name : Kappa-Carrageenan
CAS No. : 9000-07-1
Molecular Formula : (C12H18O9)n
Appearance : Power
Color : Milk White
HS : 1302391100
Quick Detail :
Carrageenan is a kind of nature polysaccharide extracted from red algae and seaweed,it is a chain
polymer
composed of galactose,3,6 innerether galactose,Ca+,Na+,K+,Mg+ sulfate ester.Different combination
and
constitution in sulfate ester make different types of carrageenan,suah as κ-, ι-,λ -and etc.We produce
mainly carrageenan it is an idea food additive,whose 1,3-linking unit and 1,4-linking unit are D-Galactose-4
sulfate ester and 3,6-anhydro-D-galactose respectively.
Great ability to form high viscous liquid ,satisfying elasticify,transparency and solubility.
Good stability,which will not degrade affer long time storage in either neutral solution or alkaline
solution
and will not be hydrolyzed while heated.
Good combination with protein. particular reactivify with cationic protein molecule comparing to other gel.
Synergistic interaction with ι- carrageenan ,acacia bean gum,konjak gum,xanthan gum,etc.
The interaction will improve geling property and form elastic and less-water-bled gel.
Description :
High quality kappa carrageenan gum Seaweed additive
Seaweed extract
food additives
HS: 1302391100
CAS NO: 9000-07-1
Applications :
Carrageenan has wide application in food,pharmacy,daily chemistry,biochemistry,structural coating, dyeing and agriculture industry.
A Food industry
Used in food industry as gelling agent,thickener,stabilizer,suspending agent and clarifier for manufacturing cotton candy,jelly,ham,cannes meat,ice earn,beverage,cocoa milk, pudding,ice cream,baby food,beer, bread,minced fish meat,pet food.etc.
B Daily Chemical industry
Used in daily chemical industry for manufacturing toothpaste, detergent, cosmetics, refreshing aeosol,
etc.
C Pharmacy industry
Used in pharmacy industry as suspending agent,disperser for manufacturing capsule,etc.
D Biochemical industry
Used in biochemical industry as carrying agent of microbe and immobilization cell.
E Other trades
Used in other trades as thicker for water paint,ceramic glaze,watercolor dyestuff,suspending agent for graphote, sizing agent for textile and paper,suspending gent for weed killer and insect killer.
Specifications :
| ITEMS | STANDARD |
| Appearance | Light and free flowing powder |
| Loss on Drying | max. of 12% |
| PH | 8-11 |
| Gel Strength Water gel(1.5%,0.2kcl) | >450 g/cm2 |
| As | max. of 1 mg/kg |
| Zn | max. of 50 mg/kg |
| Pb | max. of 1 mg/kg |
| C d | max. of 0.1 mg/kg |
| Hg | max. of 0.03 mg/kg |
| Total Plate Count | max. of 10,000 cfu/g |
| Total variable mesophilic aerobic | max. of 5,000 cfu/g |
| Yeasts and Molds | max. of 100 cfu/g |
| Sulphite reducing spores | absent in 0.1 g |
| Salmonella | negative in 25 g |
| Escherichia coli | negative in 5 g |
| Substances insoluble in hot water | max. of 2.0% |
| Substances insoluble in acids | max. of 2.0% |
| Average Molecular Weight | min. of 100,000 Daltons |
| Food insects and their rests | Absent |
| Ferromagnetical mechanical impurities | Absent |
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Carrageenan Food Grade Agar Powder In Food Milk White ISO Certification Images |
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